Pretzel Chocolate Chip Cookies

**Adapted from Beantown Baker


You will need:
-2 and 1/3 cups flour
-1 tsp baking soda
-3/4 tsp salt
-12 tbsp unsalted butter
-1 cup packed brown sugar
-1/2 cup granulated sugar
-2 large eggs
-2 tsp vanilla
-2 cups pretzel sticks (broken into coarse pieces)
-1 cup chocolate chips
-1 cup white chocolate chips

Directions:
-Preheat oven to 350 degrees
-In a medium bowl, mix together flour, baking soda, and salt
-In a large bowl, beat together butter and sugars
-Beat in eggs and vanilla until creamy
-Slowly add flour mixture to butter, sugar, eggs, and vanilla
-Once mixed, fold in pretzels and chocolate chips
-Drop rounded tablespoons of dough onto ungreased baking sheet
-Bake 10-11 minutes and transfer to wire rack to cool